The front legs of our acorn-fed 100% iberian pig are used to make Arturo Sanchez’s Paleta Iberica. A unique product. These 100% Iberian pigs have been roaming freely during their two years of life and have a double montanera.
A perfect point of salt given by our natural drying process over more than 30 months gives as a result an excellent product with the perfect fat infiltration.
An aroma and taste that always surprise you.
15,00 €
TAXES INCLUDED
The front legs of our acorn-fed 100% iberian pig are used to make Arturo Sanchez’s Paleta Iberica. A unique product. These 100% Iberian pigs have been roaming freely during their two years of life and have a double montanera.
A perfect point of salt given by our natural drying process over more than 30 months gives as a result an excellent product with the perfect fat infiltration.
An aroma and taste that always surprise you.
KJ/KCAL | PROTEINS | FAT |
---|---|---|
867/207 | 29 g | 9.7 g *Saturated (2.96 g) |
CARBOHYDRATES | SUGAR | SALT |
---|---|---|
0.9 g | < 0.5 g | 4.52 g |
INGREDIENTS: 100% Ibérico shoulder from acorn-fed pig, salt, sugar, preservative (E-252), antioxidants (E-301) and acidity regulator (E-331iii).
Gluten and lactose free.
Sliced/boneless: keep it between 0 and 6 ºC
Whole piece: keep in cool and dry place
ASPECT
SMELL
TEXTURE
TASTE
Vino fino, manzanilla de Jerez, light blonde beer or young white vermouth from Reus are good accompaniments for Arturo Sánchez acorn-fed Iberian ham.
From our pigs (75% Iberian Breed) of acorn-fed acorn-fed pigs, we obtain the Paleta Ibérica de Bellota (75% Iberian Breed) with a minimum curing period of 24 months, always in our drying sheds and natural cellars in Guijuelo.
Also available in boneless and sliced format.
Made from our Iberian pigs (50% Iberian Breed), 14 months old, with just the right amount of salinity and a completely natural curing process, we once again achieve distinctive properties that can be easily appreciated in its appearance, aroma and flavour.
Also available in boneless and sliced format.
Our Newsletter
Subscribe to our newsletter to be informed of our latest news.
ARTURO SÁNCHEZ PRODUCES ACORN HAM AND IBERIAN SAUSAGES IN GUIJUELO SINCE 1917
ARTURO SÁNCHEZ E HIJOS, S.L ha sido beneficiaria del Fondo Europeo de Desarrollo Regional cuyo objetivo es mejorar la competitividad de las Pymes y gracias al cual ha puesto en marcha un Plan de e-commerce internacional con el objetivo de mejorar sus ventas online internacionales en mercados exteriores durante el año 2022. Para ello ha contado con el apoyo del Programa Int-eComm de la Cámara de Comercio de Salamanca.
The purchase of products through the web is restricted for customers within the Spanish territory. If you want to make a purchase with international shipping, fill out the following form and we will contact you as soon as possible to place the order you want.
¿Quieres ser un experto del mejor jamón?
Suscríbete a nuestra Newsletter y obtén
descuentos exclusivos para este Black Friday
Además podrás recibir ventajas exclusivas solo para suscriptores y estar al día de todo lo Relacionado con el universo del jamón.